Immerse yourself in a unique experience combining quality, conviviality, and ethical commitment.
Ethiopian Coffee: Beyond coffee, an ethical and cultural vision, respecting the environment and having a positive impact locally.
Explore our menu rich in flavors, exquisite drinks, beers, artisanal and carefully prepared dishes, highlighting culinary authenticity.
Our love for coffee, dedication to quality ingredients, and our customers, who are our inspiration, along with regional recipes, inspire our chef to bring you the best of Ethiopian cuisine and coffee. Miky, with over 10 years of culinary experience in Geneva, masterfully combines a multitude of flavors to offer you an authentic Ethiopian dining experience.
Join us at Café d’Éthiopie for an un inforgettable experience.
Ethiopian-style steak tartare prepared with finely chopped beef, seasoned with spiced butter, served with gluten-free (Injera).
Chickpeas with various spices and onions. Served with vegetables and accompanied by gluten-free (Injera).
Red Lentils with various spices and onions. Served with vegetables and accompanied by gluten-free (Injera).
Book a table with us in Geneva for a dining experience that blends exceptional quality, warm hospitality, and ethical values.